Pork Leg with Shiitake Mushrooms

Pork Leg with Shiitake Mushrooms

by Qianqian_DOkzbcaviraI

5.0 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Pork Leg with Shiitake Mushrooms

1. Soak the mushrooms in advance.

Pork Leg with Shiitake Mushrooms recipe

2. Prepare other ingredients.

Pork Leg with Shiitake Mushrooms recipe

3. Cut the meat into larger pieces.

Pork Leg with Shiitake Mushrooms recipe

4. Pork in cold water, blanched pork leg with cooking wine.

Pork Leg with Shiitake Mushrooms recipe

5. Boil it for a while to get rid of the blood.

Pork Leg with Shiitake Mushrooms recipe

6. Wash in cold water.

Pork Leg with Shiitake Mushrooms recipe

7. Raise a pot to heat oil, put rock sugar on a low heat and boil the sugar color.

Pork Leg with Shiitake Mushrooms recipe

8. Boil until slightly yellow.

Pork Leg with Shiitake Mushrooms recipe

9. Add star anise and sauté until fragrant.

Pork Leg with Shiitake Mushrooms recipe

10. Stir-fry the pork for color.

Pork Leg with Shiitake Mushrooms recipe

11. Add rice pepper and stir fry evenly.

Pork Leg with Shiitake Mushrooms recipe

12. Add ginger and stir fry.

Pork Leg with Shiitake Mushrooms recipe

13. Add shiitake mushrooms and stir fry evenly.

Pork Leg with Shiitake Mushrooms recipe

14. Add salt, fuel consumption, and stir fry evenly with cooking wine.

Pork Leg with Shiitake Mushrooms recipe

15. Transfer to an electric pressure cooker, add a small amount of water for soaking mushrooms, and press for 15 minutes.

Pork Leg with Shiitake Mushrooms recipe

16. All right.

Pork Leg with Shiitake Mushrooms recipe

17. Pour into the wok again to collect the dried soup, season with chicken essence, and stir-fry evenly with garlic.

Pork Leg with Shiitake Mushrooms recipe

18. Lift the pot and serve it on the plate.

Pork Leg with Shiitake Mushrooms recipe

19. It's ready to eat.

Pork Leg with Shiitake Mushrooms recipe

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