Pork Sausage and Green Radish Belt Noodles
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: trousers noodles, green radish (cleaned and peeled), meat sausage.
2. Pour the oil in the pot to heat, add the cut green radish and stir fry.
3. Then, add an appropriate amount of water.
4. Combine 90 grams of trousers with noodles and meat sausages, stir and boil for 4-5 minutes.
5. Then, add an appropriate amount of soy sauce.
6. Add the right amount of salt.
7. Add the right amount of MSG.
8. Season to mix and serve.
