Portulaca Oleracea

Portulaca Oleracea

by Strawberry tea

5.0 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

The last time I went to a vegetable garden planted by my friend, I picked up some vegetables. When I left, I found that the roadside was covered with this wild purslane. This kind of wild purslane is particularly good, and it is also very tender. It’s hot, so I picked some and went home. I planned to cook it and eat it with garlic salad. Because the cooking time was not very long this time, the purslane was not so sticky, the taste was very good, and it was very delicious. A large plate of me I have finished eating with my husband.

Ingredients

Portulaca Oleracea

1. Pick the purslane, wash and soak for a while

Portulaca Oleracea recipe

2. Heat oil in a pan to sauté the garlic, add a little salt

Portulaca Oleracea recipe

3. Add some boiling water

Portulaca Oleracea recipe

4. Pour the purslane into the pot

Portulaca Oleracea recipe

5. Boil the water for three minutes after boiling

Portulaca Oleracea recipe

6. Drain the boiled purslane and pass it over to cool boiled water

Portulaca Oleracea recipe

7. Add appropriate amount of salt to the purslane

Portulaca Oleracea recipe

8. Add a spoonful of chicken essence

Portulaca Oleracea recipe

9. Pour in some light soy sauce

Portulaca Oleracea recipe

10. Add appropriate amount of vinegar

Portulaca Oleracea recipe

11. Add the right amount of crushed garlic

Portulaca Oleracea recipe

12. Pour in an appropriate amount of sesame oil and stir all the ingredients evenly.

Portulaca Oleracea recipe

Tips:

Don't boil the purslane in boiling water for too long, it will taste bad for too long.

Comments

Sign in to comment

Similar recipes

Portulaca Pancakes recipe

Portulaca Pancakes

Purslane, Flour, Egg
Purslane Steamed Dumplings recipe

Purslane Steamed Dumplings

Purslane, Cooking Oil, Salt
Purslane Cabbage Bun recipe

Purslane Cabbage Bun

Purslane, Flour, Edible Soda Noodles
Portulaca Oleracea recipe

Portulaca Oleracea

Purslane, Songhua Egg, Pork
Portulaca Oleracea recipe

Portulaca Oleracea

Purslane, Salt, Old Oil
Portulaca Pie recipe

Portulaca Pie

Flour, Purslane, Minced Meat
Portulaca Oleracea recipe

Portulaca Oleracea

Purslane, Garlic, Millet Spicy
Portulaca Oleracea recipe

Portulaca Oleracea

Purslane, Xianggan, Rapeseed Oil