Praline Nougat

Name: Praline Nougat
Total time: 30 min
Yield: 5
Cuisine: Chinese
Ingredients: 500g cotton candy; 150g milk powder; 200g Nuts

by Soft blue crystal

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

5

The nougat in my memory has a very sweet taste. When I was a child I loved to eat sweets, but I couldn’t stand it when I grew up. The power of the Internet is very strong. I didn’t expect that nougat can be made by myself. The taste is very delicious and you can put more The milk powder has a strong milk flavor and a variety of nuts. The taste is excellent.

Ingredients

500g Cotton Candy
150g Milk Powder
200g Nuts

Praline Nougat

1. Shell and peel a variety of nuts.

2. Chop it with a knife.

3. Add a small amount of water to the marshmallows, put them in the microwave oven, and high heat for two minutes.

4. Take out and mix well and add milk powder.

5. Finally, add the nuts.

6. Stir well and put it in the fresh-keeping box. Let it stand for two hours and let it cool.

Tips:
Put a layer of cling film under the fresh-keeping box, and sprinkle a layer of starch on the cling film to prevent sticking, otherwise the cling film will stick to the sugar.