[prosperous]-homemade Chopped Pepper

[prosperous]-homemade Chopped Pepper

by Silly girl's kitchen

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

I tried to make chopped chili once before, and it tastes really good. I wanted to eat it again recently. I went to the supermarket to check it out. It’s a small bottle, 6 yuan a bottle. It’s still a promotional price. I took a look at the ingredients. The materials are very simple, so I decided to go home and make it myself.
The chili peppers sold in the market are quite cheap now. Today, I made chopped chili peppers, which cost five per jin. I bought two bucks and made a big bottle, enough to eat for a while. "

Ingredients

[prosperous]-homemade Chopped Pepper

1. Prepare all ingredients

[prosperous]-homemade Chopped Pepper recipe

2. Pick the peppers, wash them and let them dry naturally

[prosperous]-homemade Chopped Pepper recipe

3. Chili cut into small pieces

[prosperous]-homemade Chopped Pepper recipe

4. Peel the garlic

[prosperous]-homemade Chopped Pepper recipe

5. Minced garlic

[prosperous]-homemade Chopped Pepper recipe

6. Minced ginger

[prosperous]-homemade Chopped Pepper recipe

7. Put all the materials together

[prosperous]-homemade Chopped Pepper recipe

8. Add the right amount of salt

[prosperous]-homemade Chopped Pepper recipe

9. Add a little white wine

[prosperous]-homemade Chopped Pepper recipe

10. Stir well, put it in a sealed bottle, put it in the refrigerator, you can eat it in a few days

[prosperous]-homemade Chopped Pepper recipe

Tips:

Chili must be dried naturally. If there is water, chopped chili will not be able to make it.

Comments

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