Pugua Soup

Name: Pugua Soup
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Pugua; Some water; Some ginger; Some Green onions

by Hgingin

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

Ingredients

1. Staple ingredient: Pugua.

2. Peel and slice the squash.

3. Slice ginger and cut green onions into rings.

4. Bring the water to a boil, boil the squash and ginger together.

5. After the pugua is cooked, boil the green onions, season with salt, and add peanut oil at the end.

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