Pumpkin and Jujube Gnocchi

by Kang Kang 1818

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

It’s good if you know how to make dim sum by yourself. You can make it whenever you want. The ingredients are readily available and it is very convenient. Moreover, you can eat them without adding any ingredients that are harmful to the human body. "

Pumpkin and Jujube Gnocchi

1. Pumpkin is steamed and pressed into puree while hot

2. Add glutinous rice flour

3. He became a pumpkin group for 10 minutes

4. Press a small piece of dough into the dough and place it on the jujube paste

5. Wrap it up

6. Round again

7. Do it in order

8. Just boil the glutinous rice balls in boiling water

Comments

Similar recipes

Fried Crispy Dumplings

Quick Frozen Rice Ball, Vegetable Oil, Egg

Glutinous Rice Balls

Glutinous Rice Flour, Water, Peanut Kernel

Glutinous Rice Balls

Peanut Kernel, Walnut, Cooked Sesame

Pumpkin Gnocchi

Pumpkin, Red Bean Paste, Glutinous Rice Flour

Cat's Claw Gnocchi

Glutinous Rice Flour, Warm Water, Red Velvet Liquid

Flower Dumplings

Glutinous Rice Flour, Black Sesame Filling, Salt

Fun Glutinous Rice Balls

Glutinous Rice Flour, Matcha Powder, Red Bean Paste

Sour Soup Sweet Potato Balls

Sweet Potato, Glutinous Rice Flour, Vegetable Oil