1. Ingredients: bread slices, pumpkin, tahini
2. Peel the pumpkin, hollow out the inner flesh, and then steam it in the pot; when the pumpkin is steamed, mash it with a small spoon, and add the sesame paste according to personal taste (so fragrant!)
3. Use a knife to remove the four sides of the slice of bread (because the sides are harder and are not conducive to the operation behind);
4. Because the bread slices are thicker, roll it out with a rolling pin, then spread the previously adjusted pumpkin tahini evenly on the bread, and then gently roll up the bread. It's ready to eat, isn't it simple? It's not only simple but also delicious, give it a try!
Tips:When mixing pumpkin sauce, if you like sweet ones, you can add some sugar or honey in an appropriate amount.
