Pumpkin Milk Soy Milk

by Miira

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Start the gorgeous counterattack of soy milk! Ever since the ACA cooking machine came to my house, I have always thought about all kinds of milkshakes and juices! Haha 😄 this one: pumpkin milk soy milk! Delicious and rich, nutritious powder! "

Pumpkin Milk Soy Milk

1. The milk soy squash is ready.

2. Bring the beans into the container.

3. Milk is also poured into it.

4. The pumpkin is mashed and added together.

5. The ACA handheld food processor is powered on, and the delicious food will be presented.

6. The soy milk is delicate, rich and smooth.

7. Easy to use, nutrition is visible.

Tips:

Cooked soybeans can be boiled more at once, frozen in separate bags, and matched at will, with full nutrition.

Comments

Similar recipes

Tofu Naoer

Soy, Lactone, Parsley

Beef Sausage Fried Rice

Beef Sausage, Rice, Cooked Soybeans

Millet Soy Milk with Wolfberry

Millet, Cooked Soybeans, Wolfberry

Soy Cabbage Noodles

Cooked Soybeans, Noodles, Chinese Cabbage

Sweet Pear Cooked Soy Milk

Fengshui Pear, Cooked Soybeans, Soybean Water

Oatmeal Yam Soy Milk

Quaker Instant Oats, Yam, Cooked Soybeans

Apple Ginger Soy Milk

Apple, Wolfberry, Ginger