Pumpkin Pattern Buns

Name: Pumpkin Pattern Buns
Total time: 2 h
Yield: 3
Cuisine: Chinese
Ingredients: 550g High-gluten flour; 280g Pumpkin puree; 10g Sugar; 4g yeast

by Donger's mother

5.0 (1)

Favorite

3

Difficulty

Normal

Time

2h

Serving

3

Pumpkin is nourishment, so children don’t eat it alone, and I like it very much if I change the noodles.

Ingredients

Pumpkin Pattern Buns

1. Make noodles

2. Knead smoothly and ferment

3. Sent to twice the size

4. Rubbing and exhausting to wake up for 10 minutes

5. Divide into even small doses to wake up for 10 minutes

6. Butterfly Mantou

7. Chrysanthemum Bun

8. There are also apple steamed buns, put the steamed buns on oil paper

9. Wake up for 20 minutes, turn on the steam and steam for 15 minutes, turn off the heat, and simmer for three minutes.

10. Soft and delicious

Tips:
Pumpkin and noodles make steamed buns, children love to eat. The change is very cute, although it is not too beautiful, but it is nutritious and delicious. The amount of pumpkin puree is based on the water absorption of the flour, for reference only.