Pumpkin Peanut Walnut Gnocchi
1.
Some walnuts and peanuts are roasted in the oven
2.
Remove the skin after cooling
3.
Mix the peanuts, walnuts and sugar in a food processor and smash them
4.
Add honey water (the ratio of honey to water is 2:1)
5.
Add the honey water in portions until it can be mixed into a dough.
6.
Add pumpkin puree to glutinous rice flour while hot
7.
And become a dough
8.
Take a small piece of dough, knead it into a round piece with your hands, and add an appropriate amount of peanut and walnut filling
9.
Close up and round
10.
Cooked glutinous rice balls
11.
Put water in a pot to boil, put the glutinous rice balls in the water, click cold water twice after the water boils, the glutinous rice balls will all float and they will be cooked
12.
For the brightly colored pumpkin dumplings, I hope the whole family will reunite and live a happy life.