Pumpkin Pie

by Alone20

4.6 (1)
Favorite
4

Difficulty

Easy

Time

1h

Serving

2

Sweet and delicious pumpkin pie for foodies,"

Ingredients

Pumpkin Pie

1. Remove the seeds and steam the pumpkin, about 20 minutes

2. Just add boiling water and evenly on the surface. spare

3. Add sugar, pumpkin, and noodles to the flour and mix it evenly.

4. Reconciled noodles

5. Cut a small piece, roll into long strips, cut into sections, round/thin

6. Put in spare bread crumbs and dip on both sides

7. Put it in the oil at 150°C and fry the golden on both sides,

Tips:

Note that the oil temperature should not be too high.

Comments

Similar recipes

Dry Fried Dumplings

Glutinous Rice Noodles, Prawn Crisp, Vegetable Oil

Brown Sugar Cake

Glutinous Rice Noodles, Brown Sugar

Variety of Glutinous Rice Balls

Glutinous Rice Noodles, Dumpling Stuffing, Glutinous Rice

Glutinous Rice Date

Red Dates, Glutinous Rice Noodles, Sugar

Black Sesame Gnocchi

Glutinous Rice Noodles, Water, Walnut Black Sesame Gnocchi Filling

Homemade Black Sesame Rice Dumplings

Glutinous Rice Noodles, Warm Water, Fermented Rice

Tangyuan with Tangerine Peel, Tuckahoe and Sesame Seeds

Glutinous Rice Noodles, Tangerine Peel, Poria

Dry Glutinous Rice Balls

Glutinous Rice Noodles, Dry Mix Powder, Sugar