Variety of glutinous rice balls

Variety of glutinous rice balls

Speaking of glutinous rice balls, it is reunion. So when I go home on holiday, I have to use my wisdom!

Difficulty

Normal

Time

15m

Serving

3

by Yuanzhu

4.9 (1)

Ingredients

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How to make it (Variety of glutinous rice balls)

1. Prepare the materials.
Variety of glutinous rice balls recipe
2. Mix the glutinous rice noodles with water into this
Variety of glutinous rice balls recipe
3. Knead it into picking strips, pinch into small pieces
Variety of glutinous rice balls recipe
4. Some pressed into cakes
Variety of glutinous rice balls recipe
5. Baocheng dumplings
Variety of glutinous rice balls recipe
6. The cakes are used for frying, the others are boiled
Variety of glutinous rice balls recipe
7. Put part of the cooked glutinous rice balls into the frying pan to fry
Variety of glutinous rice balls recipe
8. Cook for a few minutes
Variety of glutinous rice balls recipe
9. Sprinkle with sugar
Variety of glutinous rice balls recipe
Tips:

When boiling the glutinous rice balls in the frying pan, be careful to fry them. Don't eat that, don't use too much oil when frying.


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