Pumpkin Pudding

by Jiejing Cooking

4.9 (1)
Favorite
4

Difficulty

Easy

Time

5m

Serving

1

Pumpkin Pudding

Pumpkin Pudding

1. Wash the pumpkin and cut into pieces.

2. Steamed in the pot.

3. Take the egg yolk from the egg, add the formula milk, and mix well.

4. Sift the steamed pumpkin into a puree, add egg juice, oil, chicken powder, and stir to form a paste.

5. Cover with plastic wrap and steam for 15 minutes.

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