Purple Sweet Potato Milk Mantou

Name: Purple Sweet Potato Milk Mantou
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 500g High-gluten flour; A box Pure milk; 20g Baking powder; 200g Soft white sugar; Unlimited unboiled water

by s-Shu Zi.

5.0 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

The whole process of making purple sweet potato milk buns. There is a beautiful color, and a slight milk fragrance (if you like sweetness, you can add a little sugar to the dough)

Ingredients

500g High-gluten Flour
A box Pure Milk
20g Baking Powder
200g Soft White Sugar

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Unlimited Unboiled Water

Purple Sweet Potato Milk Mantou

1. The specific steps are shown in the figure

2. As shown

3. What it looks like

4. Put it in the pot and steam it.

5. Come to a finished picture

6. One more piece.

7. Here is a recent photo.

Tips:
The fermentation time should not be too long, or it will become sour. If you think it’s good, remember to support me a lot, and please pay attention to me, I will continue to update the recipe~^_^