Puzzle Snack Granola Bars

Name: Puzzle Snack Granola Bars
Total time: 1 h
Yield: 1
Cuisine: Chinese
Ingredients: 50g oatmeal; 1 piece egg; 2 tablespoons milk powder; 2g brown sugar; 1 tsp oil

by Holiday Kitchen

4.9 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

1

The granola bars made today are not crunchy, but soft and fragrant. I think this taste may be more suitable for children, even if you eat too much, you don't need to worry about it.
Making this granola bar may seem very simple, but it's not that simple. Because Little Chef tried it 3 times on the weekend! The first failure was too much brown sugar, which was too sweet; the second time it was too careless and burnt; the third time it was so-so. To sum up, the ratio of raw materials should be reasonable, and pay attention to observation when baking at low fire. For more baby nutrition meals, please follow the WeChat subscription number: jiarixiaochu"

Ingredients

50g Oatmeal
1 piece Egg
2 tablespoons Milk Powder
2g Brown Sugar
1 tsp Oil

Puzzle Snack Granola Bars

1. Pour brown sugar and milk powder into the eggs. The milk powder can be sifted once. Then, stir the three evenly. Note: If it is not sieved, the milk powder may form agglomerates. You can press it with a spoon for a while.

2. Pour the mixed egg liquid in the first step into the oatmeal, stir well, add a spoonful of oil.

3. Spread a layer of oil on the tin foil, pour the stirred oatmeal on top, and use a spoon and knife to dent the oats into a square shape. Then, cover it with another layer of tin foil.

4. Turn on a low heat, put it in a pot and bake, and turn over for 2 minutes. Repeat for about 10 minutes. Note: When baking, you can open the tin foil to take a look and observe carefully.