Quinoa Beef Intestine Fruit Salad
1.
1 The eggs are cooked in advance, all fruits are washed, peeled, cut in sequence, and placed in a dish.
2.
Put the quinoa in a pot and bring it to a boil until the quinoa germinates. Drain the water
3.
Cut the beef sausage with scissors
4.
Put the hot oil into the pot, and it will be out of the pot when it is slightly burnt on both sides.
5.
Sprinkle the eggs with cooked white sesame seeds, put in the beef sausage,
6.
Sprinkle with a handful of quinoa
7.
Sprinkle with fruit wheat crisps, and have a cup of hot coffee