1. Main material map.
2. Add rum to the condensed milk and stir well.
3. Beat the whipped cream until hard.
4. First take a part and mix it with condensed milk.
5. Then mix all the rest and mix well.
6. Divide into three portions and add chocolate beans, honey red beans, and dried cranberries. (You can also add matcha powder and cocoa powder to taste, if you want the original flavor, you can save these.)
7. Put it in a freezer box or ice cream mold.
8. Put it in the refrigerator for 6 hours.
9. Finished picture
10. Finished picture
11. No stirring and no ice residue.
12. And because the addition of rum can make the ice cream completely frozen and not hard, there is basically no alcohol taste.
13. Finished picture
