"egg Delicacy" Fried Sea Oysters
1.
Prepare the ingredients.
2.
Add the sea oysters to the sweet potato flour and stir well.
3.
Beat in the eggs.
4.
Stir well.
5.
With salt.
6.
Heat oil in the pot and pour the egg mixture.
7.
Add the chopped cilantro and chopped green onions when the egg mixture is about to set.
8.
Flip it over and cook.
Tips:
1. Fry slowly throughout the whole process.
2. Dip it with wasabi or hot sauce when eating, the taste is extremely delicious.