"yesterday's Food" Stewed Chicken Legs with Tomatoes

by Uncle Yu is a bit greedy

4.9 (1)

Favorite

5

Difficulty

Normal

Time

15m

Serving

2

Reissue: Japanese drama "Yesterday's Food"
🍅Tomato stewed chicken thighs, with a few changes, I want to become a charming person like Uncle West Island.

Ingredients

"yesterday's Food" Stewed Chicken Legs with Tomatoes

1. Half a clove of garlic, cut into small pieces, place half of the onion, cut into thin slices, and place

2. The chicken thighs are divided into equal parts, and the quantity is according to your preference. Sprinkle a little salt and pepper

3. Heat oil, fry in a pan until golden brown and serve

4. Do not need to wash the pot. When there is chicken fat in the pot, add onion and minced garlic directly to fry until soft.

5. Add the mouth mushrooms.

6. Add half a can of canned tomatoes (or fresh tomatoes) after sautéing. Pour a bowl of water into the pot

7. Add a thick soup treasure

8. Add chicken and stir fry

9. Add cheese

10. Sprinkle with black pepper and basil leaves

11. Turn off the fire complete

12. Platter

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