Radish Peel

Radish Peel

by Anna_vam

4.7 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

I bought one that is beautiful in my heart, and the skin can't be wasted~ A radish skin in a cold dress~ Grey is very refreshing😁. "

Ingredients

Radish Peel

1. Wash the radish, peel off the radish, add a proper amount of salt, stir well, and let it stand for 15 minutes.

Radish Peel recipe

2. Sand the radish skins to vacate the water, add minced garlic, vinegar, sugar, light soy sauce, chicken essence and sesame oil.

Radish Peel recipe

3. Stir evenly and put it on the plate.

Radish Peel recipe

Tips:

When the radish is moist, you can add more salt to remove the spiciness of the radish skin.

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