Raisin Egg Tart

Raisin Egg Tart

by Squirrelfish 77

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Egg tarts are fragrant and crispy. Not only children like to eat it, but even we adults can hardly resist the temptation. Every time I go to KFC, I must have a few. You can't open up and eat, you can only relieve your gluttony.
In fact, you can make egg tarts at home. It's very simple. Buy a few egg tart skins, make a little bit of egg tart liquid, and stir it into the oven for 20 minutes. Simple and affordable, better than KFC's.

Ingredients

Raisin Egg Tart

1. Prepare ingredients.

Raisin Egg Tart recipe

2. Put the tart crust in the baking dish.

Raisin Egg Tart recipe

3. Put the eggs in the measuring cup and beat them up. It is easy and convenient to make egg tart liquid with a measuring cup.

Raisin Egg Tart recipe

4. Add milk, whipped cream, sugar and corn starch and mix well.

Raisin Egg Tart recipe

5. Soak the raisins in hot water and use kitchen paper towels to soak up the water.

Raisin Egg Tart recipe

6. Pour the egg tart liquid and sprinkle with dried raisins.

Raisin Egg Tart recipe

7. Bake the oven at 200 degrees for 20 minutes.

Raisin Egg Tart recipe

8. It's delicious and crispy when it is baked and taken out.

Raisin Egg Tart recipe

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