Raw Melon Beef Slices

Name: Raw Melon Beef Slices
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Raw melon; 200g Beef jerky; 4g salt; 1/2 tablespoon Soy sauce; 1 tbsp beer; a little Egg white; a little pepper; 3g corn starch; 1 tbsp Oyster sauce; a little Shrimp powder

by My name is a fish

4.7 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Beef is inseparable from the fish family every day. The breakfast must be marinated beef. It is marinated once every weekend and eats for a week. In the morning, each person comes with three pieces of porridge. When eating noodles, always cut a small dish. Cooking is also inseparable from beef. Beef shreds and beef slices are always available. Fish only eat beef but not pork. Because eating more beef will not grow meat, so eat more beef every day. Today I want to share with you the raw melon beef slices, a quick homemade dish. As long as the beef slices are well marinated, they will be very tender and tender when fried. Don’t buy marinated ones. We don’t have anything added to it know. "

Raw Melon Beef Slices

1. Prepare ingredients.

2. Stir the beef slices with light soy sauce, beer, salt, egg white and pepper. After marinating for three to five minutes, add cornstarch and stir well for later use.