Red Bean and Red Date Soup
by Rice wine soup balls
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Wash the red beans, barley and black rice and add water
2. Bring to a boil over medium heat, change to low heat and simmer
3. Simmer until the red beans are a little cracked, put red dates
4. Add rock sugar. You can also add sugar
5. Braise until the red beans bloom
6. Cooked red bean soup
