Red Bean, Black Rice and Egg Sweet Soup
1.
Wash red beans and black rice, soak in water overnight
2.
Pour the soaked red beans and black rice into the health pot together with the soaking water
3.
Select the nourishing soup and cook for 30 minutes
4.
Boil two eggs and peel off the shell
5.
Add the egg shell and brown sugar to the red bean and black rice soup and cook for another 20 minutes.