Red Bean Eight Treasure Congee

Red Bean Eight Treasure Congee

by Congee Hall

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Red bean eight-treasure porridge: invigorating the spleen and stomach, reducing swelling and detoxification, reducing swelling and freckles, whitening and anti-wrinkle.

This porridge is suitable for drinking in autumn and winter. "

Ingredients

Red Bean Eight Treasure Congee

1. Method: Soak red beans, black rice, peanuts, coix seed, lily, and lotus seeds for more than three hours before cooking.

Red Bean Eight Treasure Congee recipe

2. Add appropriate amount of water to the pot and bring to a boil. Put the soaked ingredients and washed glutinous rice and rice into the pot together.

Red Bean Eight Treasure Congee recipe

3. Boil on high heat for about 15 minutes, add red dates and appropriate amount of rock sugar, turn to low heat for 20 minutes, turn off the heat when the porridge is thick.

Red Bean Eight Treasure Congee recipe

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