Red Bean Honey Milk Drink

by Food·Color

4.8 (1)
Favorite
3

Difficulty

Hard

Time

2h

Serving

2

Red soy milk is definitely visible.
Red beans are flat in nature, sweet and sour in taste. Diuresis and swelling, detoxification and purging, has the effect of dissipating dampness and replenishing the spleen. It is more suitable for people with weak spleen and stomach. It is often used in diet therapy for hypertension, atherosclerosis, edema caused by various reasons, as well as heat dissipation and antipyretic , Stomach and many other uses.
Boil the red beans and mix them with milk. Drink the red beans.
The red soy milk gradually divides into three layers during the standing process, which is really interesting. "

Ingredients

Red Bean Honey Milk Drink

1. Materials

2. Wash and drain the red beans

3. Dry orange peel and scrub

4. Pour the red beans and orange peel into the stewing pot

5. Add water to full

6. Stew overnight in low temperature water

7. Turn off and uncover

8. Take out the orange peel and discard it

9. Catch red beans

10. Pour the milk into the food processor

11. Add red beans,

12. Beat until there are no red bean particles

13. Add honey and beat evenly

14. Pour out and drink

Tips:

Boil the red beans until they are crisp and not rotten, otherwise they are not easy to pick up.

Red beans can also be replaced with honey red beans.

The amount of honey can be adjusted according to your own taste

Comments

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