Red Bean Paste and Glutinous Rice Noodles
1.
I bought the red bean paste stuffing, you can make it yourself or whatever you like. Add a little water to the glutinous rice flour and knead it into a dough and let it rest for ten minutes.
2.
Use your hands to roll the glutinous rice flour dough into small rounds
3.
Boil the water in the soup pot and put the yuanzi in it, and cook on low heat until all the yuanzi floats.
4.
Scoop out two spoons of red bean paste with a spoon
5.
Add half a tablespoon of boiling water for boiled balls to make red bean paste soup
6.
Put the Yuanzi into the red bean paste soup, add a spoonful of glutinous rice, and eat
7.
Finished picture
Tips:
The red bean paste has a sweet taste, so there is no need to add sugar. The glutinous rice can be added or not.