Red Bean Paste Dumplings

by Flower wipe

4.8 (1)

Favorite

10

Difficulty

Normal

Time

15m

Serving

2

Ingredients

Red Bean Paste Dumplings

1. All ingredients

2. Boil the red beans, knead the glutinous rice flour into a ball, and knead it into small balls

3. Boil the water in the pot, add the balls to boil

4. Cook until the balls float and put in a bowl

5. Put the cooked red beans into the cooking cup

6. Put in the right amount of sugar

7. Stir the red beans into red bean paste

8. Finally, pour the red bean paste into the glutinous rice balls

9. Finished picture

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