Red Bean Peanut Soup

Name: Red Bean Peanut Soup
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: Some red beans; Some peanut; Some brown sugar

by Snow rose

5.0 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

Ingredients

1. Wash red beans

2. Pour into the rice cooker

3. Add appropriate amount of water and soak for three or four hours

4. Wash peanuts

5. Pour into the rice cooker

6. The rice cooker selects the "1 hour porridge/soup" button

7. After 1 hour, the red beans and peanuts are all cooked, and the taste is soft and waxy

8. Add some brown sugar to taste according to personal taste

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