Red Bean Rolls
1.
Routine self-raising powder, milk powder and warm boiling water are knead into dough and wait for fermentation.
2.
Press the red bean pressure cooker for 30 minutes.
3.
Ferment and roll it into dough.
4.
Add cooked red beans.
5.
Roll up.
6.
It looks good.
7.
Just cut it open.
8.
Cut and steam for 12 minutes.
9.
Out of the pot.
Tips:
If you want red beans to be delicious, they must be sweet, so you have to cook them with sugar, such as brown sugar, but if the sugar content is too high, you don't dare to eat more, so the taste without adding anything will definitely not be good, but it is healthy.