Sweet Potato Biscuits

Sweet Potato Biscuits

by Strawberry tea

4.6 (1)







The sweet potatoes are steamed and added with flour. After being alive into a soft dough, they are fried into small cakes for children to eat. They are very soft and fragrant, and children like to eat them.


Sweet Potato Biscuits

1. Peel the sweet potatoes and cut into large pieces

Sweet Potato Biscuits recipe

2. Steamed sweet potatoes in a steamer

Sweet Potato Biscuits recipe

3. Put the steamed sweet potatoes into the wall breaking machine, pour a box of pure milk, and then break them

Sweet Potato Biscuits recipe

4. Stir the crushed sweet potato puree and add an appropriate amount of self-raising flour

Sweet Potato Biscuits recipe

5. Live it into a softer dough and let it stand for an hour

Sweet Potato Biscuits recipe

6. Put oil in the electric baking pan, make the dough into small cakes and fry

Sweet Potato Biscuits recipe

7. Fry until golden on both sides

Sweet Potato Biscuits recipe


The dough needs to be a bit softer, and the fried cakes are softer, so that children can bite them. The self-raising flour I use, if I use ordinary flour, I need to add a little yeast.


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