Red Bean Syrup

by gary

5.0 (1)
Favorite
103

Difficulty

Normal

Time

15m

Serving

3

Red Bean Syrup

1. A moderate amount of white beans.

2. A moderate amount of adzuki beans.

3. A moderate amount of red beans.

4. Wash all.

5. Put it in a saucepan and add an appropriate amount of water.

6. Press the slow cooker button and it will be cooked in about three hours.

7. It can be prepared with condensed milk or sugar according to personal preference.

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