Red Bean Wine Stuffed Glutinous Rice Balls

Name: Red Bean Wine Stuffed Glutinous Rice Balls
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some red beans; Some Black sesame; Some peanut; Some Glutinous rice flour; Some lard; Some Fermented rice

by Refreshment

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

Red bean wine stuffed glutinous rice balls

Ingredients

Some Red Beans
Some Black Sesame
Some Peanut
Some Glutinous Rice Flour
Some Lard
Some Fermented Rice

Red Bean Wine Stuffed Glutinous Rice Balls

1. Soak red beans overnight

2. Simmer for three hours

3. Wash the black sesame seeds

4. Stir-fried black sesame

5. Peanuts powdered

6. Add sugar

7. Sesame powdered

8. Add lard, sesame powder, peanut powder and stir

9. Stir glutinous rice flour with water

10. Boil the red beans and add the rice balls

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