Red Date Brown Sugar Osmanthus Cake
by Black cat sheriff kitchen
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Prepare materials. Red dates are pitted.
2. Put the red dates and brown sugar into the soymilk machine, add an appropriate amount of water, and press the rice cereal button to cook for later use.
3. Let the boiled red date syrup cool, and slowly add the horseshoe powder and dried osmanthus. Stir until there are no horseshoe powder particles.
4. Add water to the steamer to boil.
5. Slowly pour in the mixed red dates and horseshoe pulp.
6. Steam on high heat for 10 minutes.
7. Let the steamed horseshoe cake cool and cut into pieces.
8. Osmanthus cake with red dates and brown sugar with a strong scent of osmanthus.
