Red Date Gnocchi

Name: Red Date Gnocchi
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 20g Red dates; 450g Glutinous rice balls; 50g Sugar; Some water; 5 slices Sliced ginger

by God knows Jinyuan! !

4.6 (1)

Favorite

Difficulty

Easy

Time

Serving

Delicious and simple

Ingredients

20g Red Dates
450g Glutinous Rice Balls
50g Sugar

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Some Water

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5 slices Sliced Ginger

Red Date Gnocchi

1. Prepare the required materials

2. Cold water pot

3. Turn off the heat when the glutinous rice balls float

4. Remove the glutinous rice balls and put them in the prepared sugar water

Tips:
If you want to make the soup clearer, prepare sugar water separately, if not required, you can omit this step.

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