Red Date Hair Cake
by Catkins 1982
Favorite
Difficulty
Easy
Time
2h
Serving
2
1. Remove the date pits.
2. Put the dates and water together, and use a food processor to make a paste.
3. Mashed jujube
4. Jujube puree with 3G yeast
5. Put the flour into the jujube puree and stir together.
6. Stir the batter.
7. Ferment twice as big in the sun.
8. It is better to use chopsticks to stir some hair, put it in the 8-inch Chifeng Mozi, and put jujube on top for decoration.
9. The facial hair is better.
10. Steam on high heat for 40 minutes.
11. Out of the pan.
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