1. Prepare the ingredients
2. Wash the rice
3. Pour appropriate amount of water into the pot, add rice and brown sugar flakes, and boil on high heat
4. Reduce to medium and low heat and cook until thick (about 20 minutes)
5. Add the red dates and continue to cook for 10 minutes
6. Put the goji berries, cover and simmer for 5 minutes
7. Can
