Red Dates Wolfberry Longan Tea
1.
Prepare the materials;
2.
Open the red dates and remove the pits;
3.
Rinse with medlar by the way;
4.
Boil water, put all the ingredients in the teapot, pour in boiling water, pull up the slag layer, so that the ingredients have more space to soak, soak for about 15 or longer, you can enjoy, if you want more sweetness, you can put an appropriate amount Rock sugar into the tea.
Tips:
1. Remember that red dates need to be pitted;
2. The steeping time is longer than that of making tea.