Red Oil Tofu

Name: Red Oil Tofu
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pieces Smoked tofu; Some Chives; Some ginger; Some Little Red Pepper; Some garlic; Some salt; Some lard; Some Soy sauce; Some Chicken Bouillon Powder; Some Chili oil

by Shui Qingqing

4.9 (1)

Favorite

3

Difficulty

Hard

Time

10m

Serving

2

Red Oil Tofu

1. I bought too much tofu and only cut two pieces

2. Chopped ginger, garlic, small red pepper.

3. Put the lard in the pot and boil, pour into the sliced tofu cubes, and fry them with some salt.

4. Then add the chopped ginger, garlic, and small red pepper, stir fry and pour into the leek segments. Add light soy sauce, chicken essence, drizzle with red oil and serve.