Fried Pork with Smoked Tofu
by Shui Qingqing
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Smoked tofu, pork, chili. Cut the tofu into strips, shred the meat, and chop the chili.
2. Pour the oil into the tofu and chili and stir well.
3. Add salt and fry for a while and set aside.
4. Put another oil and pour into the pork. Stir-fry evenly, add salt and fry for a while.
5. Pour in the fried shredded tofu and stir well.
6. Stir in the light soy sauce and stir well.
7. Add the chili and salt and stir well.
8. Stir-fry again, fry the chilies until they are delicious. Put some monosodium glutamate and stir-fry well.
9. Stir-fried pork with smoked tofu.
