Reduce Fat-oat Bran Dried Fruit Energy Scon

by Flower feather Oo

4.8 (1)
Favorite
4

Difficulty

Easy

Time

1h

Serving

4

In order to lose weight, will you starve?
No, no, you don’t have to treat yourself like this. Prepare a low-fat, high-energy and nutritious snack as a small snack in the middle of the three meals, one small at a time, so that you are full of energy! !
Scone, an English dessert, can also be regarded as a simple bread. The taste is between bread and biscuits, and the taste is solid and soft. Its original method is to add baking powder to achieve the purpose of fluffy. In order to eat healthier, it is made with yeast. At the same time, with the help of techniques, you can quickly make delicious scones! ~

Reduce Fat-oat Bran Dried Fruit Energy Scon

1. All ingredients are ready

2. The red extract is soaked in milk, while the oat bran and eggs are mixed, and let stand for 20 minutes

3. Let stand for 20 minutes

4. Put all the ingredients together and mix it roughly

5. Pour the loose dough on the countertop

6. Use a scraper to gather the dough

7. No need to knead the noodles, just flatten, cut in half, and stack up,

8. Flatten again, cut in half, and stack up

9. Flatten again, cut in half, and stack up

10. Flatten again, cut in half, fold up, and flatten again until no obvious butter is visible. You can also pick up the dough without loosening.

11. Finally, press it down to a thickness of about 2 cm

12. Cut into triangles (it’s best to make a triangle, you’ll know why you try it yourself)

13. Arrange into the baking tray

14. Brush with egg wash, brush again after 2 minutes, then let stand for 30 minutes

15. 15. Preheat the oven to 190 degrees, put it in the baking tray and bake for 30 minutes.

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