Refreshing Vegetarian Dishes-green Pepper and Potato Shreds

Name: Refreshing Vegetarian Dishes-green Pepper and Potato Shreds
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Big potatoes; 2 pcs green pepper; Some Chives; 1 teaspoon Soy sauce; 1 teaspoon salt

by Silence

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Green pepper and potato shreds are too common, but this simple and delicious dish is a frequent visitor at the dinner table. It is naturally indispensable for fast dinner! "

Ingredients

1 piece Big Potatoes
2 pcs Green Pepper
Some Chives
1 teaspoon Soy Sauce
1 teaspoon Salt

Refreshing Vegetarian Dishes-green Pepper and Potato Shreds

1. Peel and shred potatoes, soak in cold water for a while

Refreshing Vegetarian Dishes-green Pepper and Potato Shreds recipe

2. Shred the green pepper, chopped the chives into chopped green onions

3. Pour a little oil in the pot, stir the scallions after the oil is hot

4. Add shredded green pepper and stir fry evenly

5. Remove the water from the potato shreds, put it in the pot, stir fry until soft

6. Add salt and light soy sauce, stir-fry evenly, and then get out of the pan

Tips:
The number of potatoes is adjusted according to the size of the potatoes. Generally speaking, potato shreds are more attractive than green pepper shreds.

Stir fry for too long will lose its crispy texture. The degree of stir fry varies from person to person.