1. Sweet potato slices are steamed on the pot
2. Add two eggs and press sweet potatoes into puree
3. Put an appropriate amount of sugar and stir evenly
4. The dried noodles are kneaded and exhausted, divided into eight small seasons, and dried into beef tongues.
5. Rolled up, but opened in the middle.
6. Brush the rice cooker with oil, put it in the green, and wake up for 30 minutes
7. Wake up, brush some egg wash and sprinkle some sesame seeds
8. Just press the rice board to relieve the pressure
9. Very soft.
10. Isn't it tempting?
Tips:Put sweet potatoes, just use sweet potatoes and don’t put water
