Rice Cooker White Fungus Pear Soup

Rice Cooker White Fungus Pear Soup

by Canned video

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

1

#罐头小厨# In addition to freezing into a dog in winter, you can't escape the seasonal cold and dry skin. The little chef can help you with this bowl of rock sugar pear and white fungus soup that can be made with this rice cooker! Nourish the skin, moisten the lungs and relieve cough, no need for bird's nest at all

Ingredients

Rice Cooker White Fungus Pear Soup

1. 1 white fungus soaked in water

Rice Cooker White Fungus Pear Soup recipe

2. Remove the roots of the soaked white fungus and chop it

Rice Cooker White Fungus Pear Soup recipe

3. 1 sydney peeled and diced

Rice Cooker White Fungus Pear Soup recipe

4. Put 6 pieces of Sydney, white fungus, and washed red dates into the rice cooker, pour in a proper amount of water, and select the soup button (or porridge button) to simmer for 40 minutes. Step 4

Rice Cooker White Fungus Pear Soup recipe

5. Open the lid, add 15 pieces of washed wolfberry and 30g old rock sugar, close the lid and continue to simmer for 10 minutes

Rice Cooker White Fungus Pear Soup recipe

6. Stir the cooked white fungus and snow pear soup evenly, serve it in a bowl and enjoy

Rice Cooker White Fungus Pear Soup recipe

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