Rich Flowers Blooming in Layers (cooked Tower Dishes)

Name: Rich Flowers Blooming in Layers (cooked Tower Dishes)
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 plants Tower dish; A small box Little White Mushroom; 3 Oily tofu; 1/2 carrot; 1 spoon Vegetable oil; A teaspoon salt; a little MSG

by Flying snow

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Tacai, also known as chrysanthemum brain. Locally, it is usually called Takecai, probably because the leaves are black-blue, their shape is flat, and they have a slightly bitter taste.
Tacos are rich in protein, fat, vitamins, etc. Most people can eat it. "

Ingredients

2 plants Tower Dish
A small box Little White Mushroom
3 Oily Tofu
1/2 Carrot
1 spoon Vegetable Oil
A teaspoon Salt
a little Msg

Rich Flowers Blooming in Layers (cooked Tower Dishes)

1. Tower dishes, two large and small.

Rich Flowers Blooming in Layers (cooked Tower Dishes) recipe

2. Small white mushrooms, a small box (supermarket packaging).

3. Tofu in oil, three; carrots, half.

4. Small white mushrooms, big torn strips, soak in the rice water for a while.

5. Remove the old leaves of the tower dish and soak it with rice-washing water.

6. Cut the oily tofu diagonally and slice the carrots.

7. Rinse the tartar and cut it into quarters.

8. Put a spoonful of oil in the pot.

9. The bottom dish is quickly fried and served (in order to shorten the cooking time of the dish and maintain the color and nutrition).

10. Put the carrots in the frying pan first, rinse the small white mushrooms and fry them in the pan.

11. Pour in oily tofu, add a little salt and water to boil.

12. Re-add the fried tower dish and bring to a boil.

13. Turn off the heat and add a little MSG.

14. Put it out of the pot and serve on a plate.

Tips:
1. Although it is vegan, the list of favorites is delicious because of the addition of mushrooms.

2. Tartare is slightly bitter, which is normal.