Roast Baby Peas

by Xing Xiaoya

4.9 (1)
Favorite
2

Difficulty

Normal

Time

30m

Serving

3

The taste of spring

Ingredients

Roast Baby Peas

1. Baby peas depod

2. Put oil in the pot, add the peppercorns and dried chilies when the oil is hot and sauté until fragrant

3. Pour in baby peas and stir fry

4. If it is braised in soy sauce, you can add a spoonful of bean paste (you can also add bean paste when adding peppercorns at the beginning)

5. Add appropriate amount of water and simmer until cooked

6. Spring peas are sweet and delicious!

Comments

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