Roasted Black Pepper Chicken Thigh
1.
Marinate the bought chicken thighs in soy sauce for a while.
2.
Pour in black peppercorns and mix well.
3.
Shred the onion.
4.
Cover the oven tray with tin foil and put onion shreds.
5.
Put the seasoned chicken thighs.
6.
Preheat the oven at 180 degrees for 10 minutes. Put the chicken in the oven and bake it for 20 minutes.
7.
Take out the tray, turn the chicken over the other side and continue roasting for ten minutes before it is out of the oven.