1. Prepare ingredients
2. Wash the roots of the chicken wings
3. Cut from the middle of the wing root
4. Take an appropriate amount of barbecue powder and add a little water and boil
5. Add to the wing roots and knead evenly. Marinate for half an hour
6. Take a tablespoon of oyster sauce, dark soy sauce, vegetable oil, add the pickled juice, and mix well
7. Electric baking pan is heated and rinsed with oil. Put the roots of the chicken wings, rinse and cover
8. Fry for 5 minutes, and rinse with the prepared sauce
9. Flip and fry until cooked
10. Fragrant Roasted Wing Roots
Tips:1. You can add some spicy powder if you like it more spicy;
2. Use oyster sauce and honey so that it won't be so spicy, it's a simple honey sauce.
