Roasted Chicken Wing Root

by The kitchen of emblica honey

5.0 (1)
Favorite
2

Difficulty

Easy

Time

20m

Serving

2

The electric baking pan at home is a frying and roasting model, which can be used for frying or roasting. This saves you from the bitterness of the oven, and you can also eat fragrant barbecue dishes.
This is the grilled wing root made last night. Cut the wing root slightly and add Orleans barbecue powder to marinate it. Then it can be fried in an electric baking pan. When it came out of the pot, someone asked outside: What are you doing, it's so delicious. It's really fragrant.
8 chicken wing roots, Orleans barbecue powder, oyster sauce, soy sauce, and vegetable oil."

Roasted Chicken Wing Root

1. Prepare ingredients.

2. Wash the roots of the chicken wings.

3. Cut through the middle of the wing root.

4. Take an appropriate amount of barbecue powder and add a little water to boil.

5. Add to the wing roots and knead evenly. Marinate for half an hour.

6. Take a tablespoon of oyster sauce, dark soy sauce, vegetable oil, add the pickled juice, and mix well.

7. Electric baking pan is heated and rinsed with oil. Put the roots of the chicken wings, rinse them, and cover them.

8. Fry for 5 minutes, and rinse with the prepared sauce.

9. Flip and fry until cooked.

10. Fragrant roasted wing roots.

Tips:

Dark soy sauce and oyster sauce can add fresh color.

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